Jungle
medicine
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GEORGE
DRAKE PHOTO
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NATIVES
SHOW THE WAY: American visitors, including five from Whatcom
County, boat down the Rio Pastoza in Ecuador in a long canoe
guided by Quechuan Indians.
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Tours a shot in arm for
Amazon tribe
Kie Relyea, The Bellingham
Herald
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SHOJI
ONAZAWA PHOTO
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MEDICINE
MAN: Jorge Vargas, at home in Ecuador, wears a necklace of
teeth from a jaguar he killed with a blowgun.
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As they walked surely
through the lush Amazon rainforest in Ecuador, members of the
Indichuri clan would stop and point out the plants central to everyday
life.
Mimosa, which curled in on itself when
touched, could induce sleep. Leaves from another plant, which created
a soapy froth when rubbed together, were the source of shampoo. A
thick-vined plant called "una de gato" was used for cancer;
others were used to treat heart conditions, skin irritation and
sunspots.
Eight visitors, including five from
Whatcom County, absorbed the information in astonishment.
"Their medicine cabinet out in
the jungle was amazing," says Michael Hoagland, a 30-year
pharmacist and owner of Hoagland Pharmacy. Hoagland traveled with the
others in March for the inaugural run-through of a new jungle medicine
seminar.
Organized by Bellingham resident
George Drake, the trip aimed to make it financially worthwhile for the
clan to preserve its cultural heritage by paying them to host medical
professionals and to share their deep knowledge of the traditional
uses of Amazon plants for food and medicine.
In four days the clan, members of the
Quechuan Indian tribe, made $2,700. By comparison, travel agencies
often charge $60 to $100 per tourist for a trip into a jungle village,
but pay the natives just 80 cents to $1.20 a day to act as hosts.
"It was almost what they earned
all last year as a tourism center for ecotourists," says Drake,
who is searching for other agencies sympathetic to such efforts to
organize the trips and take over management.
"It's community-based ecotourism,
where the community is in control," he explains. "It
empowers the native people."
A minimum of four and a maximum of 10
are needed for each trip.
SAVING A CULTURE
The journey actually began in 1997,
when tribal member Edmundo Vargas won a contest organized by Drake in
which artists sent in their interpretation of the nativity scene.
Vargas' jungle piece, which included Christ in a hammock, won second
place, earning him a 10-day visit to Bellingham.
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If you go
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For information about
traveling to Ecuador to learn about medicinal plants in the
Amazon rainforest, call George Drake at 734-9757.
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A friendship grew from there. A year
ago, Drake and his wife traveled to Edmundo Vargas' village, located
roughly 40 miles over poor roads from the town of Puyo, which is the
size of Ferndale. Called Puyopongo, the village sits near the juncture
of the Rio Pastaza and Rio Puyo.
During that visit, Jorge Vargas, a
widely respected medicine man and Edmundo's father, asked Drake to
help preserve their community, whose people were leaving for larger
towns to make money.
That exodus, coupled with
deforestation threatening the biological richness of the Amazon
rainforest, has raised concerns about protecting native cultural
heritage.
"The loss of that environment
will destroy their culture," Drake says. Incredibly, the Amazon
rainforest covers less than 5 percent of the Earth's land but contains
nearly half of the planet's animal and plant species.
"Many people lament the loss of
biological diversity," he adds. "We also have to be
concerned about the loss of cultural diversity."
In response, Drake organized the
seminar with the Indichuri. It was lead by Jorge Vargas, with input
from his wife, Cecilia, a midwife.
Hoagland and his assistant, Carl Neal,
a pharmacy technician, were the lone medical professionals on the
March trip.
Though he hopes to attract more
visitors from the medical field, Drake felt it worked out, saying he
wanted to see how well the clan would do during the first seminar.
Judging by the reaction of the
visitors, they were a success.
FROM CITY TO RAINFOREST
From the capital city of Quito, home
to roughly 1.3 million inhabitants, it was a six-hour bus ride through
the Andes Mountains to get near Puyopongo. At each stop, vendors would
jump onto the crowded bus to sell wares that included bananas and
chocolates, hopping off at the next destination.
When the Whatcom travelers weren't
gazing in awe at the blanket of greenery covering the Andes or the
waterfalls falling from their sides, they were holding their breaths
as their bus approached other vehicles on the narrow, sometimes dirt,
road. With sheer cliffs on one side, there wasn't room for a false
move.
The bus continued until the road
ended, where the Indichuri met the visitors and took them on a
45-minute hike into the village.
There, Hoagland described an idyllic
and lost rhythm. Life ebbed and flowed naturally, instead of being
marked artificially by pagers, phones and other trappings of so-called
civilization.
"The sun gets up, you get up. The
sun goes down, you go to bed," Hoagland recalls. "The day
was focused on the needs of the day."
One of the most important aspects of
the trip, Drake says, was seeing the Indichuri's relationship with the
jungle around them. Plants -- and the environment -- not only served
as food and medicine, but also were tied into their spirituality.
Such a holistic connection no longer
exists in Western culture, which has ripped apart and
compartmentalized the pieces, he notes.
"They are totally self-sustaining
in the jungle," Drake adds.
JUNGLE CUISINE
The Whatcom County residents returned
with memories of lush plants and brightly colored animals, a fermented
sweet and milky drink called "chicha," and of a superb meal
of catfish cooked with palm heart.
"The cooking was
tremendous," says Bellingham resident Dawn Kodin, who sells
advertising for Sierra Magazine and went to learn about the uses of
plants.
The visitors ate everything, even
rhinoceros beetle larvae that were picked from the bark of a dead
tree. They popped them into their mouths raw and chewed.
"It was pretty tasty. I can say
that now because I don't have to eat another one," Kodin says,
laughing.
She described the taste as akin to a
"buttery avocado."
What they also remember are their
hosts, who treated them like family.
"The feeling that emanated from
their heart -- they are very gentle, loving, caring people,"
Kodin says.
Drake agrees.
"The community is so open. It's a
sense that you don't get as an ordinary tourist. It's akin to seeing a
culture in its entirety."
Reach Kie Relyea at krelyea@bellingh.gannett.com
or 715-2234.
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